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DRINKS PARTNERS

LEX HILL COCKTAIL CLUB

Lex Hill Cocktail Club is inspired by a woman called Clara DD Bell who pioneered the cocktail making revolution in the 1920’s from her home in Lexington, St Louis. She was a trail blazing socialite who is remembered as hosting the first “cocktail party” and in doing so removed the stigma that surrounded woman drinking in public.

 

Her cocktails were hand batched in advance into crystal decanters and guests happily served themselves.

 

Today we pay homage to her coveted pre batched cocktails. We have expertly mixed and blended the most sought after cocktails for our consumers to pay tribute to Clara and have a good time.

 

Experience elegantly crafted cocktails every time with the Lex Hill Cocktail Club.

SABELLA
SABELLA

Sabella is a new to world brand, and wine category disruptor. It’s a light and refreshing wine-based spritz with a touch of blood orange juice and a hint of bitters.

 

Sabella was inspired by the classic Italian cocktails before her, but she was born to be different. Wine in a can is certainly breaking the rules of tradition, but sometimes rules are made to be broken.

 

Sabella is light, bubbly & refreshing, with a low ABV of 5%.

BLACK COW VODKA

Black Cow is the World’s first pure milk vodka, made entirely from the milk of grass grazed cows and nothing else. Fresh whole milk makes an exceptionally smooth vodka with a unique and creamy character.  

 

The milk is separated into curds and whey. The curds are used to make cheese, the whey is fermented into a beer using a special yeast that converts the milk sugar into alcohol. This milk beer is then distilled and treated to our secret blending process. The vodka is then triple filtered and finished, before being hand bottled. 

Black Cow is the World’s first pure milk vodka, made entirely from the milk of grass grazed cows and nothing else. Fresh whole milk makes an exceptionally smooth vodka with a unique and creamy character.  

MOATWOOD 1485

In 1485, a beautiful country house was built from an ancient hall in nearby Moat Wood. At the house’s heart lay a distillation malt house, surrounded by fields of wildflowers.

 

A few hundred years on, we have combined Clement’s passion for experimentation with the abundance of borage growing on the property and created a wonderfully smooth, exhilarating gin.

This premium handcrafted gin is made without compromise, and is the smoothest, most refreshing gin you will try. 

It harnesses these properties from the cooling cucumber taste of the main botanical borage, as well as the luxurious aloe, fragrant coriander seed, floral sweet orange and orris root, finishing with a crisp bite  from the ginger.